Ginger Bread

Ginger Bread

Ingredients

• 1 lb Flour
• 1/2 teaspoon Bread Soda
• 1 teaspoon Mixed Spice
• 3 teaspoons Ginger
• 1/2 lb Cooking Butter
• 6 ozs Sugar
• 2 teaspoons Treacle
• 3 teaspoons Golden Syrup
• 4 Eggs

Method

1. Sieve dry ingredients together
2. Turn on oven to heat at 150⁰
3. Put Butter, Sugar, Treacle and Golden Syrup into saucepan and melt together on cooker
4. When melted add 4 beaten eggs to saucepan and mix
5. Add sieved dry ingredients to saucepan slowly and mix through
6. Put mixture into two lined loaf tins and bake at 150^O for one hour